

Our Low GI Rice is specially selected and processed to have a low glycemic index, making it a healthier alternative to regular white rice. Ideal for diabetics and health-conscious individuals, it helps maintain stable blood sugar levels while providing essential carbohydrates for sustained energy. With its light texture and subtle flavor, this rice cooks easily and pairs well with a variety of dishes, from traditional Indian meals to modern bowls. Naturally gluten-free and rich in fiber, it supports better digestion and long-lasting fullness—making it a smart staple for your everyday diet.